Brrrr we're in the middle of an early winter weather hit in Autumn and I'm loving it. Perfect weather to have the oven on and snuggle in and cook.
I fell in love when I first saw these adorable apple tarts.
Even better was a cook with me challenge hosted by the lovely Lorraine for me to join in and make them. If you do feel the urge to join you in have a few days to get your skates on, all the details are on the post link above. They actually are quite easy, although you need to take your time when rolling them as they are slippery suckers. If I'm honest, next time I would use a red apple and maybe coat them in the jam as well perhaps. Either way, they are so pretty and perfect for impressing any wonderful Mum this mothers day - they are a present to myself!! :)
I won't go into the hows and wherefores, just follow to see Lorraines recipe and fab video tutorial - you really can't go wrong. Here's my attempt:
We luckily have a granny smith tree housed in the chicken run.
It's not been the best year for them but I'm hoping my ladies will clean up the coddling moth and next year's crop will be stella.
I used quince jam given to me from a friend as the 'glue'
Happy, happy mothers day to all the mums out there - it's the hardest job in the world if you care about doing it well - so take a bow and an offering of one of my tightest squeezy hugs.
Ciao, Jan x
Gosh they look amazing....AND bonus they look so easy to make. I've bookmarked this one to make at some stage. Happy Mother's Day tomorrow. Regards Kathy A, Brisbane
ReplyDeleteHappy Mothers day to you too Kathy xxx
DeleteThank you so much for playing Jan! Yours turned out so beautifully!! Brava!! :D
ReplyDeleteWas so much fun!! I had the ipad opened watching your tut as I did it - was like cooking with you :D
Deleteyes i saw that recipe on lorraine's blog. they look so pretty don't they? good on you for giving it a go.
ReplyDeleteThanks Sherry :)
DeleteThey look gorgeous Jan. On the list of things to make!
ReplyDeleteYou'll rock them Nancy :D
DeleteI saw these on Lorraine's blog, and you have done a fabulous job of replicating them Jan. So very pretty. Now I want dessert!
ReplyDeleteThanks so much Tania x
DeletePerfect winter treat! Pretty yet simple
ReplyDeleteVery clever recipe, and so pretty
DeleteHi Jan, have only recently found your blog and love it so much I have favourited it. Thank you so much for posting this post with the gorgeous apple tarts and the link to Lorraine's blog. I was so impressed with how easy these looked that I showed my 14 yr old daughter and suggested to her we make these for mothers's lunch dessert to have with our roast beef lunch. So I spent a lovely time with my daughter making these and OMGoodness they were delicious and oh so easy to make. We did agree that they were "slippery suckers" but we got there amid much laughter! Have a lovely week. Cheers Donna Z :)
ReplyDeleteOh Donna you have made my day, thanks for letting me know that lovely story - that's wonderful! xxx
DeleteThey look fantastic Jan...well done! Perfect for season.
ReplyDeleteCheers Jem xxx
DeleteWell these are just gorgeous!
ReplyDeletehaha aren't they :D
DeleteYours are amazing! I had hoped to get these done on the weekend but we were out most of Sunday and all of Saturday and when we got home yesterday we had no power :(
ReplyDeleteThanks so much Tandy. Bummer about the power!!
DeleteThese turned out so very well. They look really pretty. I saw these on Lorraine's blog and thought I'd like to try them - it's definitely the season to be cooking with apples xx
ReplyDeleteAren't they pretty! Thanks Charlie x
DeleteOh, this one looks like a real winner, Jan - my mouth is watering. So light and delicate. I will have to give these a try.
ReplyDeleteLet me know if you do Susan x
DeleteYum! I will have to remember this for our fall. I do love Granny Smiths!
ReplyDeleteThat is worth trying! I am sure it tastes good too!
ReplyDeleteIt looks amazing! I'll be adding this to my list. It's worth a try and I know it's delicious!
ReplyDelete